The history of  the Mahane Yehuda Market

A bite of halva, the smell of za’atar, the thunderous voices calling to buy fresh vegetables and sophisticated delicacies. Ready to devote yourself to the market experience? Join us for a one-time interactive meal to celebrate the diversity and cultural, social, and culinary stories of the Mahane Yehuda market. Chef, Tali Friedman, and Food Artist Nicole Vindel, will take you to a truly unique gastronomic-artistic experience that will lead you through the historical milestones, traditions, and tastes and into the gastronomic richness of the market. 

The experience took place into Open Restaruants Jerusalem 2019.


Logo Nicole Vindel

Copyright 2020 © Nicole Vindel. All rights reserved.